Food, Off The Counter dszidon Food, Off The Counter dszidon

Off The Counter

 

This week's Off The Counter is a salad introduced by a dear friend.  The mix of ingredients is a surprising combination of radishes, oranges and black olives.  Take a look at how pretty  and surprisingly yummy it is.  Ingredients and instructions below.

Salad Ingredients: 1 red onion, 1 bunch of radishes,  3-4 oranges, canned black olives, parsley, olive oil, rice vinegear, salt and pepper.

Slice one red onion and soak  in olive oil and salt for a least 20 minutes.   Cube radishes and oranges and add to a bowl with black olives.  Mix in the onion and olive oil.  Toss all the ingredients together then add a splash of rice vinegar, some chopped parsley leaves, salt and pepper.

If you have any questions, please let me know.  Enjoy!

 

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Debra Cass Szidon

Lover of layered neutrals, mixed patterns, contrasting textures and all things botanical. My creative energies pull me in many different directions but I’m most grounded as an interior decorator, handbag designer and mother. Cocoon Home blog is where I share my reflections on family, work and my creative journey.

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